Sunday night was Indian night, or so we hoped.
Attempting homemade roti pratas. Let me say at this stage that:
1) I have a new found respect for the prata man
2) Prata uses alot.. and I mean A L O T of butter.
I used ghee but my gawd, it was a scary amount.
3) Spelt flour isn't a good substitute in this instance.
In the end, we didn't have roti prata. We had little roti biscuits.. hehehe..
Still, I had compliments for my mixed vegetable curry and green peas & spinach.
*cough*
No more attempts at home made pratas for me, thanks.
now you've got it out of your system. buy the frozen stuff instead. or if you can be bothered, take a drive to bismi. =p